On September 23rd San Francisco's, Louisiana-styled Old Devil Moon celebrated its first year anniversary. We may have passed their commemorating ceremony, but thankfully Eloise Porter of SFWeekly shared some of the new changes to look forward to Here is the recap on the New Orleans-esque bar: On top of established hits like fried Gulf shrimp, Oysters Rockefeller, fried chicken, ...
If you are in the Chicago area you are in luck! Today (September 19th) at 5PM River Roast will be hosting a Reid Bar Pop-Up sponsored by Rhum J.M and Chairman's Reserve Rum. Ken Pritz and his team have crafted together a delicious cocktail list featuring: J.M Punch with Rhum J.M Gold & VSOP, J.M Shrubb, cranberry, lime Agricolada with ...
The LA area is busting out their Tiki shirts this Labor Day weekend for Beverly Wilshire's Tiki Lounge pop up in the CUT Lounge by Wolfgang Puck. Until September 2nd, the Tiki Lounge pop up will be celebrating the last of summer with hand-crafted cocktails and small bites with a Polunesian/island influence. If you are in the LA area, keep ...
Indianapolis Monthly presents to us Chris Coy's variation on the Mai Tai - a tiki classic. Black Market beverage director and The Inferno Room's co-owner, Chris Coy says, “The fun of a Mai Tai is finding the blend of rums that works for you. This recipe calls for an ounce of dark Jamaican rum (Plantation O.F.T.D. ...
Rum, a spirit that is often overlooked, remains a key for many classic drinks, making it a must have in your liquor cabinet. To help us sift through the many rum options in the rum universe, Carey Jones of Food & Wine Magazine brings to us a list of 11 Essential White Rums for your ...
Build in glass in order listed. Add ice. Stir approximately 20 times. Express orange peel over cocktail and enjoy!
The rum world is a place of multifaceted beauty, and one of the more captivating styles of the spirit is the category of rhum agricole, traditionally made in the French islands of Martinique and Guadeloupe...
The LA area is busting out their Tiki shirts this Labor Day weekend for Beverly Wilshire's Tiki Lounge pop up in the CUT Lounge by Wolfgang Puck. Until ...
Read up on what there is to know about Rhum Agricole, in Wayne Curtis's "Spirit Guide" - Brought to you by Punch online magazine. I’d always dismissed ...
Head bartender Brian Means' new cocktail menu at the Fifth Floor offers some interesting and elegant choices. The Commodore ($13, Clement Martinique Rhum, blackstrap gastrique, lime, ...