Whether it be in Paris, Chicago, or Athens you will find Rhum J.M on the menu of some of the world's most renowned cocktail bars in honor of Old Fashioned Week 2017 from November 2nd - 11th. Old Fashioned Week was launched in 2015 as an initiative to bring a classic cocktail back to the world's ...
Rum is one of the spirits industry's most diverse categories and consumers are taking notice. With that, they are eager to expand their pallets and explore new flavor profiles the category has to offer. A segment picking up major momentum, is that of Rhum Agricole (rum made from fresh pressed sugarcane juice, rather than molasses) and one ...
Few rum brands such as Sailor Jerry and Captain Morgan have been at the forefront of conversation centered around spiced rum for years. However, what was once a niche style of spirit is being seized upon by distillers around the world. As interest in rum grows, so do our buying options. The time is now ...
Fall is here, Halloween is near, and Vogue Magazine presents 13 Essential Halloween Inspired Cocktails from some of NYC's top bars. There is no better way to embrace the shift in seasons than with your favorite spirit, highlighted in a seasonal drink. Though the list presents fantastic cocktails highlighting fine spirits such as Mezcal's, Tequila, Brandy, Bourbon, and more.. our ...
Natalie Migliarini at VINEPAIR shares the story behind The Fast Car, a play on two classic cocktails that results in a bright and balanced libation with a citrusy kick. Our origin recipe is the Sidecar, a combination of brandy, triple sec and fresh lemon that reputedly hails from 1920s Paris. Its 1930s spin-off, Between the Sheets, added rum ...
Build in glass in order listed. Add ice. Stir approximately 20 times. Express orange peel over cocktail and enjoy!
The rum world is a place of multifaceted beauty, and one of the more captivating styles of the spirit is the category of rhum agricole, traditionally made in the French islands of Martinique and Guadeloupe...
The Indianapolis area is keeping their eyes open for the fall opening of The Inferno Room -"a thinking man's tiki bar" located in Fountain Square. Chris Coy ...
Drink Tank host Gibson Thomas, publisher and editor of Edible Marin & Wine Country, talks to Benjamin Mélin-Jones, managing director of Clément USA Inc. and ...
RHUM AGRICOLE IS A FRENCH ISLAND TRADITION The majority of rum comes from distilling fermented molasses, a byproduct of sugar manufacturing. Rhum agricole, on the other ...