LA Times – Rhum Agricole

By Thursday, May 31, 2012

A quixotic quest to Martinique for the Appellation d'Origine Contrôlée spirit made from freshly pressed sugarcane wine  written and produced by WYATT PEABODY / photographs by PEDEN+MUNK One minute you are casually drinking rum with a few friends at a bar in L.A.—next thing you know, you’re frantically seeking passage to an insanely difficult-to-get-to island in ...

Savor The Rare Taste of Rhum Clément

By Tuesday, April 24, 2012

There's rum and then there's rhum. And if you had to chose one for your drinking pleasure, then you can't go wrong Rhum Clément, the world’s leading producer of A.O.C. Martinique Rhum Agricole. And this year is a good time to get your hand on this top spirit as it celebrates its 125th anniversary. To ...