Recent Posts by The Sugarcane Press

Get Your Rum On While Visiting These 3 Caribbean Islands

By Tuesday, November 22, 2016

Rum is as much a part of the Caribbean as blue waters, white-sand beaches and lush countryside. The spirit was created on 17th and 18th century Caribbean sugarcane plantations and soon became a key component in the slave-based colonial economy. Thanks to Robert Louis Stevenson’s "Treasure Island," rum was later inexorably linked to Caribbean pirates. Rum’s ...

Pouring Out Paradise

By Tuesday, July 12, 2016

Check out this recent article from Yachting Magazine that gives us a nice look into Martinique's rich culture of Rhum Agricole. “The best rum in the world comes from Martinique,” Laurent Assier de Pompignan insists. The silver-haired connoisseur is Martinique’s largest importer of fine wines, Champagnes and spirits, and he assures me there’s no need to ...

Magnificent Martinique

By Wednesday, April 20, 2016

The crystalline turquoise waters drew us in, and one by one, we submerged in the shallows of Josephine’s Bathtub. The legendary swimming hole off the coast of Martinique is a natural wonder created by a long white sandbar, so named for Napoleon’s empress who reputedly liked to bathe there as a young girl. I was with ...

Adventures: Rhum with a View

By Friday, January 8, 2016

Island Exports If you can’t make it to Martinique, look for these bottles at your local liquor store The distilleries on Martinique that are fumante—"smoking," meaning currently producing rhum agricole—bottle hundreds of variations, from basic white to flavored to blends barrel-aged for decades. Although only a fraction of those get exported to the United States, here are ...

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