Ginger-Lime Shrubb with Rhum Agricole and Salty Lemonade

By Tuesday, June 9, 2015

From Bitters and Shrub Syrup Cocktails by Warren Bobrow (Fair Winds, 2015) In recent years, shrubs—in which fruit and vinegar flavors are combined—have experienced a resurgence in popularity, both on their own and as elements of cocktails. And the right combinations of flavors can venture into unexpected places. As Warren Bobrow noted about this recipe, "Ginger ...