Premium Rum – Don’t get Duped or Disappointed

Whether you are drinker of bourbon, scotch, or tequila - Bevvy's Matt Pietrek has gathered a guide for those looking to expand into the rum category. Pietrek sifts through the world of premium rum, providing insight on the rum options that will expand your liquor cabinet beyond the industry's basics. There are plenty of review sites and listicles highlighting “Ten Rums to ...

J.M RHUMBLE – 2017 Highlights

On September 20th Rhum J.M paid tribute to the Garden State’s hardworking and creative bartenders while Cellar 335 celebrated its one year anniversary, with the first ever J.M RHUMBLE. New Jersey’s emerging cocktail scene has been often overshadowed by their neighbor across the river. However, this past week SPIRIBAM continued to offer bartenders a creative platform ...

Chris Coy – Citizen Cane’s August Foodie

The Indianapolis area is keeping their eyes open for the fall opening of The Inferno Room -"a thinking man's tiki bar" located in Fountain Square. Chris Coy (beverage director of Black Market) and Ed Ruisell (Mass Ave restaurant's co-owner, also of Rook, Thunderbird, and Siam Square) have teamed up to deliver the Indianapolis area an escapist haven ...

11 Essential White Rums for your Liquor Cabinet

Rum, a spirit that is often overlooked, remains a key for many classic drinks, making it a must have in your liquor cabinet. To help us sift through the many rum options in the rum universe, Carey Jones of Food & Wine Magazine brings to us a list of 11 Essential White Rums for your ...

Three Bay Area Distillers Crafting Local Rum

While rum’s roots are firmly planted in the Americas, from the Caribbean to Latin America, it is actually made all over the world, including the Bay Area, which has about half a dozen producers. Styles include silver (or light) and dark rums, rhum agricole (made from freshly pressed sugar cane juice) and navy strength (high-proof ...