An Orgy of Orgeat

By Friday, September 14, 2018

Orgeat is a cocktail ingredient that perplexes. For starters, it’s mispronounced more often than many of us care to admit: or-GEE-at, rather than the correct, French-inflected or-ZHAT. In the cocktail world, orgeat is considered to be in the pantheon of “classic” mixers. Yet how many cocktails actually call for the syrup? So is orgeat a classic, an ...

Chairman’s Reserve Mai Tai by Jeff “Beachbum” Berry

By Thursday, August 30, 2018

Happy International Mai Tai Day! To kick off the Chairman's Reserve Mai Tai Competition, we looked to tiki expert Jeff "Beachbum" Berry for his take on the timeless recipe. In this recipe, Berry calls for a blend of English-style rum (Chairman's Reserve) and Martinique rhum agricole for a trans-Caribbean classic.   Chairman's Reserve Mai Tai by Jeff "Beachbum" ...

What the H was I Thinking about Rhum

By Wednesday, November 29, 2017

Many trends within the spirits industry have contributed to the rapid growth of the rum segment. As the segment becomes more renowned and options more refined, rum is stripping away it's long-held stigma of being a cheap spirit and has been successfully begun building a new premium persona. Spirit enthusiasts and common consumers alike are delving in to the ...