7 Sipping Rums Perfect for Summer

By Tuesday, June 13, 2017
Rum is not the new whiskey. Rum is rum, and it is delicious. . . Rum can be refreshing in cocktail form – but if you really want to experience rum, consider having it neat, on the rocks, or with a splash of water. Here are seven rums that can and should be enjoyed as such.
  • Angostura 1919 : A blend of aged rums with a strong vanilla – caramel smell that melts straight into the flavor of a Werther’s Original candy.
  • Appleton Estate Extra 12 : Delicate with oak and molasses and finishes bittersweet
  • Clement V.S.O.P. Rhum Agricole Vieux: Aged for a minimum of four years and made purely from fresh sugar cane juice, no additives, this rum has a meaty fruit taste, with hints of fig, grape and pear, surrounded by more herbal peppery notes.”
  • El Dorado 15: “A rum deeper taste that leaves a bourbon- like spice mix with zero burn”
  • 1998 Faultline 17- Year-Old K&L Exclusive: “A rum with a fabulous funk. Its nose: bananas followed by an aged cheese flavor and packs a punch at 100 proof.”
  • FourSquare Port Cask: “Especially distinctive. A blend that passes through a double maturation process, aging three years in ex-bourbon barrels, followed by six years in ex-ruby port barrels.”
  • Santa Teresa 1796 Ron Antiguo: Well-rounded, balanced, with mild scents of orange and lime.

Check out the full LA Times article here!

 

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